the holidays have started early at leoda’s with thanksgiving thursdays

Leodas_spreadIf you find that you can’t wait for the holidays to get here, you’re in good company! Sous Chef Codeh Davis of Leoda’s Kitchen and Pie Shop is offering a Thanksgiving turkey dinner every week on Thursday. The meal consists of Leoda’s signature stuffing (made with their famous bread, of course), mashed potatoes, cranberry sauce, and turkey breast, all layered under pan gravy. We don’t have to tell you that it’s all homemade, and it’s delicious! Round out your turkey dinner with a slice of pumpkin pie for $16.95 and you don’t even have to do the dishes! Rumor is that they also have a “Thanksgiving Leftovers Sandwich” in the works.

As if that isn’t enough, Bakeshop Chef Chelsea Whisenant has released her line up of holiday treats. This year you can pre-order your 9” specialty pies or enjoy them by the slice. It wouldn’t be Thanksgiving without pumpkin pie, but that’s not all they’ve got! New to Leoda’s are a purple sweet potato pie, chocolate haupia pie, pumpkin cheesecake, cranberry cheesecake, and pumpkin s’mores cupcakes. If holiday flavors aren’t your thing, don’t worry, you can pre-order larger sizes of your favorites, including banana cream, chocolate mac nut, double crusted apple, and many more. Holiday pie orders have already started, so call 662-3600 to place yours!


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